Karbi Red Rice – Bold, Nutritious & Rooted in Tradition

Description

• Ingredients: 100% Pure Unpolished Karbi Red Rice

• Origin: Sustainably grown in the Karbi Anglong hills, Assam

• Grain Type: Medium to long grain, reddish-brown hue due to bran layer

• Aroma: Earthy and mildly nutty

• Flavor Profile: Bold, slightly sweet with a satisfying chew

• Color: Deep reddish tone that intensifies upon cooking

• Nutritional Benefits:
  ✅ Rich in Iron & Zinc – Great for blood health and immunity 🩸
  ✅ High in Fiber – Aids digestion and supports gut health 🌿
  ✅ Loaded with Antioxidants – Helps fight inflammation 🛡️
  ✅ Low Glycemic Index – Helps regulate blood sugar levels 🧠
  ✅ Gluten-Free & Naturally Energizing

• Best Uses:
  ✅ Wholesome rice bowls with vegetables and lentils 🥗
  ✅ Warm porridge-style breakfast or rice khichdi 🍲
  ✅ Accompanies rich curries & traditional Assamese meals 🍛

• Cooking Tip: Soak for 30–60 minutes before cooking to reduce cooking time and enhance softness

• Storage Tips: Store in an airtight container, in a cool, dry place, away from moisture and sunlight to maintain freshness and natural aroma